Jeanneau Sun Fast 3600

By Andy Adams

Another new design trend is expressed in the Jeanneau Sun fast 3600 designed by Daniel Andrieu. The Sun Fast 3600 benefits from the latest advances in vacuum-bagged resin infusion to ensure exceptional strength and rigidity while drastically reducing weight.

The lightweight, powerful hull with its hard chine, twin rudders and lead keel contributes to this new Sun Fast’s speed, balance and stability on all tacks. Perfectly adapted to solo, doublehanded, and crewed regattas, the Sun Fast 3600 is designed to compete in both inshore and offshore races. Available with twin, composite tillers or wheel steering and choices in mainsheet management, the deck layout ensures easy handling through well thought-out ergonomics and optimized sailing functions.

For the complete 2015 Boat Design and Innovation article check out the February 2015 issue of Canadian Yachting, or view the digital version here.

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Sea Ray Launches the New SDX 250 and SDX 250 Surf

Sea Ray is expanding its next-generation SDX lineup with two new models. The dynamic SDX 250 and SDX 250 Surf blend quality, functionality and capability to provide limitless fun. Available in sterndrive and surf configurations, the vessels feature powerful propulsion, abundant storage, optimized seating and premium amenities to suit any aquatic activity. Whether entertaining or wakesurfing, the versatile SDX 250 is well-equipped with plenty of room for full days on the water with family and friends.

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Destinations

Dockside Dining: Frind Winery

I’m a boater – I always take friends and visitors to Frind when we’re on the boat.

Frind Winery is the perfect place for boaters to go for lunch or dinner in the Kelowna area. You can tie up on the dock or beach your pontoon on the spacious beach.

Frind has an Italian style brick pizza oven for gourmet pizzas and a great selection of other menu items. You can eat on the patio, at a picnic table, on the beach, or on the lawn. You can also get your order to go and enjoy your meal out on the lake.

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